Adam is a true passionate hospitality professional who has spent over 15 years in the Hospitality game both all over Australia & overseas. Adam has been involved in cocktail events, mixing great cocktails for a number of years. Adam is a qualified hospitality trainer and delivers a monthly Cocktail Masterclass with the Australian Hotels Association.

Adam has been successful in a number of national & international Bartendering awards including National Suntory Cup Champion 2002, 4th place in Singapore for the Asia Pacific Cocktail Championships 2005 & 7th in the world in Finland at the IBA World Classic Cocktail Competition in 2005. Adam was most recently mixing drinks at MINQ Lounge at Burswood.

Kevin’s experience stems from working & managing several cocktail bars in Perth over the last 10 years. Kevin has also been involved in launching such Tequila brands as Jose Cuervo & Herradura to the Perth Bar scene over the last 5 years. Kevin has a strong background delivering training programs on various alcohol brands from several companies he has worked for. Kevin has impeccable talent for making quality drinks all combined with his outgoing personality. Kevin has been a key staff member in several Iconic Perth Cocktail Bars such as LUXE Bar, MINQ Lounge & 1907 Bar. Kevin is now the manager at Hula Bula Bar.

Brett Lubicz has developed his skills from his 10 years of experience working at one of Perth’s top bars, Universal Bar. Here Brett has become extremely adept at mixing a great cocktail; he has also developed cocktail lists and trained staff over a number of years. Brett has won a number of awards, including being inducted into the Hall of Fame with the Australian Hotels Association in 2008 after winning the Bar Services Employee of the Year Award three times in a row. The 2006 Schweppes Bar Person of the year and recently Runner up for Cosmopolitan Magazine’s Hottest Bartender for 2009. Brett has an undeniable passion for great service, all done with a big smile.

Brooke Jackson bursted onto the Cocktail scene almost 4 years ago now and has been honing her craft ever since. Brooke is a vital part of the youth of the Perth Bartender team as she has been absorbing as much information on Cocktails & the industry through her many Industry based courses & certificates she has received. Brooke splits her time working for Perth Bartender & Wine & Spirits Company Pernod Ricard Australia.

Whilst living & working in Europe for over 5 years Jason has achieved some great international hospitality experience. More recently residing in Melbourne, he has worked with bars, like Double Happiness, managed a South Yarra Wine Store & worked at the The Botanical. He also brings to the team much experience from a background within marketing & understands corporate business.  Jason has uncanny personality which oozes charisma & sophisticated charm to wow guests and at function or event.

Sebastian has been popping up in many premium Cocktail Bars in Perth for a number of years.  Over this time Sebastian has had the opportunity to work and learn from some of the industries finest, to become a talented bartender in his own right. Sebastian has been involved in several cocktail competitions and is always involved where the industry is concerned. Sebastian has worked in venues in Perth such as MINQ, Devilles Pad, Defectors, The Manor & currently works the bar at Mt Lawley's new Five Bar.  Sebastian has an infectious humour and great all round personality to mix up some tasty cocktails for your next event.

Simon “Simo” Hough has been entertaining Australia with his unbelievable Flair Bartending skills for over 5 years. Simon has won a bag of awards for his talents of Flair Bartendering but he has worked hard to be recognized as one of Perth’s best all round bartenders. A selection of Simon’s awards include; 2004 Cuervo Flair Champion, 2005 Wyborowa Cocktail Champion, Runner up Level Vodka Cocktail Competition 2006 & national finalist at the 2008 Skyy Global Australian Flair Championships. Simon has recently been seen throwing bottles & mixing drinks at LUXE Bar, MINQ, Ambar & Llama Bar.

Tony Liversage has worked & managed several fine dining restaurants & bars all over Australia over the last 15 years. Tony has a keen palate for wine by winning numerous wine list awards at venues such as Bravo Wine Bar, Monsoon Pan Asian & the Wine Room. Tony has mixed many a cocktail in his time being the driving force at creating the 'Ready Set Shake Competition at Watt Modern Dining in Brisbane. Tony has was at the helm at Frasers Restaurant for a numbers of years managing the restaurant & bar until recently he has opened his own chic café Akheele in West Perth.

Perth Bartender has had the pleasure of working with the following clients:

•	Burswood Entertainment Complex
•	Channel 10
•	Clayton Utz
•	Goldwell
•	Mallesons
•	Freehills
•	WA Club
•	Style Aid

Perth Bartender works closely with a number of Hospitality & Liquor companies to ensure the demands of their business are met by using our quality services.

Some of our Industry Partners:

•	Australian Hotels Association
•	Barcadi Lion
•	Diageo
•	European Foods
•	Hire Society
•	Lux Events
•	Margaret River Agencies
•	OMG Events
•	Pernod Ricard Australia
•	Schweppes

"Adam and his team at Perth Bartender were exceptional. From the outset we obtained a number of quotes from competitors.  Perth Bartender were responsive, professional, flexible, and a pleasure to work with.  Our party was perfect and we are still getting comments from friends about the standard of service and quality of the cocktails. I would not hesitate to use Perth Bartender again or to recommend their services to others."

Peta Slocombe, Vital Conversations
January 2011

"Thanks had a great night. You made our night so easy, bringing everything along and setting up it made for a fantastic night. It's what we call a Fuss Free Service. We could spend the night mingling with our 60 guests which is the whole purpose of having people over. You'll be hearing for us again for our next party."

Carina and Rob Druitt
November 2010

"Thank you! It was one of our best staff parties and you guys were great. We will definitely recommend/keep you in mind for our next function."

Chantel Adnams, Homestart
November 2010

"Thanks for everything Perth Bartender… your staff and service was great and our clients were very happy with how the event was managed. We look forward to working with your team again in the future."

Laura Sage, Event Planet
September 2010

"Boy! The guys were definitely worked off their feet. I only came to the bar twice and every time you where madly making cocktails. I definitely think it was one of the highlights of the night. Thanks so much for your assistance and we look forward to next year."

Peta Evans, Boobalicious Committee
June 2010

"Many thanks for your assistance at the Vivid Wireless launch event at Frasers.  You all did a great job. Cocktails were amazing!"

Sally Mitchell, I Katcher Events
April 2010

Phone:	0402 092 399
Email:	Click here to send us an email
Address:	Perth Bartender PO Box 2059 Bedford WA 6052

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